​​​​​​​

​​​​​​​​​ ​Spirit of Queensland onboard menus​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

​

​R​ailBed customers receive all meals as part of the fare. These are delivered to you in your seat as you travel north between Brisbane and Cairns.​

V – Vegetarian GF – Gluten Free DF – Dairy Free
Vegetarian, gluten-free and dairy-free options are available. Please speak to our team who will be happy to assist.

Breakfast

Choose from one of the following breakfast options.

Served with juice and tea or coffee.

  • Cheese and chive omelette (V)

    • Fluffy cheese and chive omelette served with homemade baked beans and roasted tomatoes

  • Continental breakfast (V)

    • Your choice of cereal with Greek yoghurt, berry compote and freshly-baked pastry (GF option available)

​Lunch​​

Choose from one of the following main and dessert options.

Tea and coffee will be offered after lunch.

Main​​

  • Tomato and basil chicken with rice pilaf (GF)

    • Chicken marinated in chef’s selection of herbs and spices and cooked in a tomato and basil sauce, finished with cream, and served with rice pilaf

  • Spinach and ricotta filo with beetroot relish (V)

    • A delicious, light filo with creamy ricotta and spinach filing, with a beetroot relish and fresh garden salad

Dessert​

  • ​Vanilla bean panna cotta with mango coulis (V, GF)

    • A light, classic, creamy dessert flavoured with vanilla beans, and topped with mango coulis

  • Sticky date cake (V, GF, DF)

    • A moist sticky date cake served with a salted caramel sauce

​Dinn​er​​

Choose from one of the following main and dessert options.

Tea and coffee will be offered after dinner.

Entrée​​

  • ​​Chickpea and pumpkin salad (V, GF, DF)

    • ​Chickpeas, roast pumpkin, celery, red capsicum and shallots in a sesame oil dressing

Main​​​

  • ​​Roast beef with Yorkshire pudding (GF)

    • Slowly roasted Central Queensland beef, served with mustard sauce, Yorkshire pudding and seasonal vegetables

  • Pork noodle stir fry (DF)

    • Hokkien noodles with Darling Downs pork, aromatic ginger, garlic, five spice and spring onions, tossed in a honey soy sauce

​Dessert​​

  • Tiramisu (V)

    • A coffee-flavoured sponge cake with layers of mascarpone mousse and finished with a sprinkling of cocoa

  • Apricot and ginger cake with custard (V, GF)

    • A gently-spiced cake with ginger and apricots, served with custard

​RailBed drinks selection​

Enjoy a complimentary beer, wine, soft drink or juice with your lunch and dinner. Additional drinks can be purchased.

  • Water
    • Still water$3.00
    • Soda water$3.50​

  • Juice$4.00

    • Orange, apple

  • Soft drinks
    • ​Bundaberg Ginger Beer, Bundaberg Lemon, Lime and Bitters$3.50
    • ​Coca-Cola, Coca-Cola No Sugar, Lemonade, Lemon Squash$4.00

  • Flavoured milk$4.00

    • Chocolate, iced coffee

  • Beer (375ml can)
    • Great Northern Super Crisp Lager$6.50
    • Burleigh Mid-Tide Ale$7.50
    • ​ Sobah Good TLC Tropical Lager$6.00

      • (non-alcoholic)

  • Wine (187ml) $8.00
    • Wine in a Glass Sauvignon Blanc
    • Wine in a Glass Moscato
    • Wine in a Glass Shiraz

  • Spirits Premix$8.50
    • ​Jim Beam and Cola (375ml can)
    • Johnny Walker and Cola (375ml can)
    • Bundaberg Rum and Cola (375ml can)
    • Gordon’s Pink Gin and Soda (250ml can)​
​​

​​

RailBed customers receive all meals as part of the fare. These are delivered to you in your seat as you travel south between Cairns and Brisbane.​

V – Vegetarian GF – Gluten Free DF – Dairy Free
Vegetarian, gluten-free and dairy-free options are available. Please speak to our team who will be happy to assist.

Breakfast​

Choose from one of the following breakfast options.

Served with juice and tea or coffee.

  • Cheese and chive omelette (V)

    • Fluffy cheese and chive omelette served with homemade baked beans and roasted tomatoes

  • Continental breakfast (V)

    • Your choice of cereal with Greek yoghurt, berry compote and freshly-baked pastry (GF option available)

​Lunch​​

Choose from one of the following main and dessert options.

Tea and coffee will be offered after lunch.

Main​​

  • Tomato and basil chicken with rice pilaf (GF)

    • Chicken marinated in chef’s selection of herbs and spices and cooked in a tomato and basil sauce, finished with cream, and served with rice pilaf

  • Spinach and ricotta filo with beetroot relish (V)

    • A delicious, light filo with creamy ricotta and spinach filing, with a beetroot relish and fresh garden salad

Dessert​

  • ​Vanilla bean panna cotta with mango coulis (V, GF)

    • A light, classic, creamy dessert flavoured with vanilla beans, and topped with mango coulis

  • Sticky date cake (V, GF, DF)

    • A moist sticky date cake served with a salted caramel sauce

​Dinner​​

Choose from one of the following main and dessert options.

Tea and coffee will be offered after dinner.

Entrée​​

  • Chickpea and pumpkin salad (V, GF, DF)

    • Chickpeas, roast pumpkin, celery, red capsicum and shallots in a sesame oil dressing

Main​​​

  • Braised la​mb shank pie

    • Marinated with rosemary and mint, served in a rich lamb jus, encased in puff pastry. Accompanied with mashed potato and minted peas

  • Finger lime and macadamia barramundi (GF)

    • Queensland barramundi baked with a native finger lime and macadamia crust, finished with a caper butter sauce and served with seasonal vegetables

​Dessert​​

  • Rich chocolate brownie (V)

    • A decadent chocolate brownie served with raspberry coulis

  • Warm apple crumble (V, GF)

    • Cinnamon-infused apples topped with a crumble of buttered coconut, oats and brown sugar in a shortcrust pastry and served with custard

RailBed drinks selection​

Enjoy a complimentary beer, wine, soft drink or juice with your lunch and dinner. Additional drinks can be purchased.

  • Water
    • Still water$3.00
    • Soda water$3.50​

  • Juice$4.00

    • ​Orange, apple

  • Soft drinks
    • ​Bundaberg Ginger Beer, Bundaberg Lemon, Lime and Bitters$3.50
    • Coca-Cola, Coca-Cola No Sugar, Lemonade, Lemon Squash​ $4.00​

  • Flavoured milk$4.00

    • Chocolate, iced coffee

  • Beer (375ml can)
    • Great Northern Super Crisp Lager$6.50
    • Burleigh Mid-Tide Ale$7.50
    • ​Sobah Good TLC Tropical Lager$6.00

      • (non-alcoholic)

  • Wine (187ml) $8.00
    • Wine in a Glass Sauvignon Blanc
    • Wine in a Glass Moscato
    • Wine in a Glass Shiraz

  • Spirits Premix$8.50
    • ​Jim Beam and Cola (375ml can)
    • Johnny Walker and Cola (375ml can)
    • Bundaberg Rum and Cola (375ml can)
    • Gordon’s Pink Gin and Soda (250ml can)


The Spirit of Queensland Café offers a range of meals, snacks and drinks for purchase during your journey through Queensland’s beautiful landscapes.​​

​V – Vegetarian GF – Gluten Free
Vegetarian, gluten-free and dairy-free options are available. Please speak to our team who will be happy to assist.​

​Chilled food​​​

  • Cereal bowl pack with milk$4.00

    • Corn Flakes, Just Right, Sultana Bran, Muesli (GF)

  • Sandwiches$5.50
  • Wraps$7.50
  • Salads$8.50

Hot food​

  • Hot breakfast meal$7.50

    • (GF available on request)

  • ​​​Two slices of toast$3.00

    • ​Plain or raisin toast with condiments​

  • Ham and cheese croissant$5.50
  • Delicious range of homestyle meals$9.50

    • Options include beef, pork, chicken or pasta.
    ​Please ask the team for details

  • Chicken tenders and chips$9.50
  • Fish and chips$9.50
  • Pizza of the day$9.00 ​​
  • Meat pie$5.00
  • Spinach and ricotta roll (V)$5.00
  • Sausage roll$4.00
  • Potato wedges$4.50

​Snacks​​​

  • Teatime combo$5.50

    • Tea or coffee with your choice of a muffin, biscuits or lamington​

  • Chocolate bars$3.50​
  • Biscuits (GF available) $3.50
  • Muffin$3.50
  • Lamington$3.50
  • Fruit cake$1.50
  • Nuts$3.50
  • Potato chips$3.50
  • Cheese and crackers$3.00
  • Mixed  lolliesfrom $2.50
  • Mentos$2.50
  • Lifesavers, Quick Eze$2.00

​Non-alcoholic drinks​​​​​

  • Still water$3.00
  • Soda water$3.50
  • Soft drinks​
    • ​Bundaberg Ginger Beer, Bundaberg Lemon,
      Lime and Bitters$3.50
    • ​Coca-Cola, Coca-Cola No Sugar,
      Lemonade, Lemon Squash$4.00

  • Juice$4.00
    • ​Orange, apple

  • Flavoured milk$4.00

    • ​Chocolate, iced coffee

  • Tea$3.50
  • Coffee$3.50
  • Hot chocolate$3.50

​Alcoholic drinks Served after 10am​

  • Great Northern Super Crisp Lager$6.50

    • (375ml can)

  • Burleigh Mid-Tide Ale$7.50

    • (375ml can)

  • Sobah Good TLC Tropical Lager$6.50

    • Non-alcoholic beer (375ml can)

  • Wine in a Glass Shiraz$8.00

    • (187ml)

  • Wine in a Glass Sauvignon Blanc$8.00

    • (187ml)

  • Spirits Premix$8.50
    • Jim Beam and Cola (375ml can)
    • Johnny Walker and Cola (375ml can)
    • Bundaberg Rum and Cola (375ml can)​
    • Gordon’s Pink Gin and Soda (250ml can)​​​​​

If you are unable to access the cafe carriage due to limited mobility, disability or other personal reasons, please speak to a member of our team who will be happy to deliver your chosen refreshments to your seat.​
​
​

​​
​

​

​
​

Spirit of Queensland Menu

​​​​​​​​​​

​​Back to onboard menus​

​
Connecting Queensland the new way. The Spirit of Queensland travels from Brisbane to Cairns and return four times a week, with RailBus Coach Connections to Hervey Bay and Airlie Beach.
RouteRoute:Brisbane to Cairns
DurationDuration:25 hrs